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FOODEX JAPAN 2023 Seminar: Safe & Sustainable from Denmark – Conventional, Plant Based and Organic 

Join us at FOODEX JAPAN SEMINAR in EAST HALL 3: ‘Safe & Sustainable from Denmark – Conventional, Plant based and Organic’ –  How sustainable products and solutions can ensure nutritious and safe food for everyone. At the seminar,  you will meet leading high-level profiles from the Danish agricultural and food scene.  

Denmark will once again take part in FoodEx Japan, with the 2023 theme “Total Solution of Food”. The high standard of food quality, organic, and sustainability within the Danish products will be represented at the Danish Pavillion.

Sustainable, organic and high-quality food supply is the backbone of the Danish agriculture and food industry. Driven by a collaborative approach across nations allow the food sector to offer innovative and sustainable food products. Full list of participating firms can be seen below.

Join the seminar to find inspiration to future production and experience how cooperation throughout the food value chain can create stronger sustainable business.  



Moderator Mrs. Lise Walbom, CEO, Food Nation  

Opening remarks
Mr. Jacob Jensen, Danish Minister for Food, Agriculture and Fisheries  

Insight Report 2022 on Japan market
Mrs. Mie Ole Lauritzen, Head of Business Development and Partnerships at Food Nation

Organic food service products developed with a touch of innovation and with a focus on sustainability
Mrs. Mette Ring O’Donnell, Director, Food Service at Østerberg Foods 

Plant-based, high-quality and sustainable diet through organic plant-based protein products
Mr. Ulrich Kern-Hansen, Founder and Chairman of The Board at Organic Plant Protein 

Closing remarks
Mrs. Lise Walbom, CEO, Food Nation 


The seminar is presented by: 


In collaboration with:



The following Danish companies will be present at FOODEX:

Join us at the Danish stand for delicious tasters and informative dialogues.

Learn more on: FOODEX JAPAN.