Food Processing for the Future
Danish Food Cluster, Danish Society of Dairy Technology and Danish Export Association – Food Tech and Fish Tech, are collaborating on a new conference, which gathers food suppliers and producers with the goal of inspiring each other and finding solutions for the industry’s challenges.
The new conference gathers food suppliers and producers with the goal of inspiring each other and finding solutions for the industry’s challenges. Clever machines, green packaging, proteins, and waste that creates value – these are the subjects which the solutions can be placed within.
Innovative solutions to industry challenges
The three organizations are joining forces to create an innovative meeting place, inviting companies to present their solutions for the future and thus create mutual value. The conference is focusing on industry challenges and opportunities within the following areas:
- Alternative Protein Sources
- Sustainable Packaging
- Smarter Cleaning
- Intelligent Processing
- From Waste to Value
The conference takes place on 16 January 2020 at Milling Hotel Park in Middelfart. The audience is approx. 150 food and industrial employees and you will meet them throughout the day and 1-1 at their stands.