Food Innovation Camp 2025
At Food Innovation Camp 2025, key decision-makers from retail, gastronomy, investment, and policymaking will come together to share insights and drive development across the food sector – from established enterprises to emerging startups.
Bringing together 98 exhibitors and more than 1,300 visitors, the event offers a dynamic arena for business development, inspiration and cross-sector networking. The programme spans expert panels, startup pitches, one-to-one matchmaking, and the prestigious FIC FOOD AWARD – all hosted in the heart of Hamburg.
The camp is a meeting place for forward-thinking professionals shaping the future of food. Focus areas range from sustainable product development and cutting-edge technologies to investor engagement and strategic brand-building – reflecting a shared ambition to transform global food systems through collaboration and innovation.
Visit the Danish pavilion – organised by TurboPlant and Danish Industry, and co-financed by the Trade Council – and meet seven Danish companies showcasing innovative plant-based food solutions:
- Audu by PlanetDairy ApS
- Glean ApS
- Lima Empanadas ApS
- Matr Foods ApS
- Nocla A/S
- The Organic Crave
- Tempty Foods ApS
Click here to read more about the event: Event 2025 | ENG – Food Innovation Camp